Succulent Hummus Dip

This a very simple and unique appetizer.

1 16oz container of plain/regular hummus
1/2 cup - 3/4 cup of Succulent Grill Sauce
Fresh Chives, julienned
Sweet Potato Chips

In a medium size bowl, mix together the hummus and Succulent Grill Sauce. Place in fridge for at least 1 hour. Stir before serving, and sprinkle julienned chives on top. Serve with Sweet Potato Chips.